We use the freshest, most delicious seafood available in South Florida.

Oysters or Clams on the Half Shell: Shucked and Served with Horseradish Sauce, Spicy Cocktail Sauce and Lemon Wedges
Jumbo Shrimp
Snow Crabs
Lobster Medallions
Stone Crabs (when available)
International Russian Caviars (Beluga, Osetra, Sevruga)
Sushi Station Displayed in Boats
California Rolls
Avocado Cucumber Rolls
Salmon Rolls
Yellowtail Sushi